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Easter origins
Jesus crucified upon a cross, the third day Easter holiday was born. Easter Festival with religious origins to countries in Europe and the United States, Easter is a major holiday after Christmas. According to the "Bible Gospel According to Matthew" argument in the cross of Jesus Christ three days after the revival of torture, and thus the establishment of this section. According to the Western church tradition, the Spring equinox festival (March 21) or a full day to see the first month after the Spring equinox, the first encounter is Easter Sunday. Eastern Church provides that if one happens to appear in this first Sunday, Easter again postponed a week. Therefore, generally in a section from March 22 to April 25 between. On the death of Jesus Christ, according to the Christian creed is to change the world of crime. Thus, in Christianity, Easter is of great significance. However, and Christmas, along with social progress, Easter religious overtones increasingly weak, as a folk festival features are becoming increasingly evident. 译文:复活节的起源
耶稣钉在十字架上了一个十字架,第三天复活节假期诞生了。复活节节的起源与宗教的国家在欧洲和美国,复活节是一个重要的节日圣诞节后。根据“圣经马太福音”的论调在跨耶稣基督三天后复活的酷刑,因此,设立这一节。
根据西方教会的传统,在春分e5a48de588b6e799bee5baa6e997aee7ad94365节( 3月21日) ,或者一整天看到后的第一个月的春分,首先遇到的是复活节星期日。东方教会的规定,如果一个碰巧出现在这个第一个星期天,复活节再次推迟一个星期。因此,一般在一节从3月22日至四月
25升之间。死亡耶稣基督,根据基督教教义是改变世界的犯罪。因此,在基督教,复活节具有重要意义。但是,和圣诞节,随着社会的进步,复活节的宗教色彩越来越弱,作为一个民间节日的功能越来越明显。
您好:Good basic table manners are important because they ensure that both guests and hosts are comfortable at the table. Table manners are mostly common sense. Following these will carry you through most common situations from Formal Dinners to a night of poker with the guys.
1. Sit up straight. Try not to slouch or lean back in your chair (even if you are playing cards and don't want you opponents to see your hand).
2. Don't speak with your mouth full of food. Sure, you've heard your mother say it a hundred times, but no one likes to see a ball of masticated meat in your mouth. If you feel you must speak immediately, if you have only a relatively small bite, tuck it into your cheek with your tongue and speak briefly.
3. Chew quietly, and try not to slurp. This is a corollary of rule number 2. Making noises is not only unappetizing, and distracting, but it can also interrupt the flow of conversation.
4. Keep bites small. In order to facilitate the above rules it is smart to keep bite sizes to a moderate forkful. Cut meat and salad so that it doesn't hang from your mouth after you shovel it in. Don't cut all of your meat at one time, this tends to remind people of feeding small children - and the messiness associated with this activity.
5. Eat at a leisurely pace. This rule, besides being good for the digestion, also shows your host that you want to enjoy the food and the company. Eating quickly and running is sign of disrespect for the host, as it shows that your focus is on the food and that you would rather be at home watching the grass grow than passing time with your host.
6. Don't wave utensils in the air, especially knives or if there is food on them. Besides the danger of knocking over glasses, piercing waiters or launching a pea into the eye of your date, this is a sign of over-excitedness that may be unappealing to those present. Earnestness is to be commended, but irrational exuberance goes beyond the limits of good table manners.
7. Keep your elbows off the table. You have also heard this one from your mother, ad infinitum, but in close dining situations it is a vital rule. Elbows take up table space and can be a danger in knocking plates or glasses. Elbows on the table give you something to lean on and tend to lull you into slouching. If you must lean on the table a good tactic is to take a roll or piece of bread into your free hand and rest part of your forearm on the table.
8. Don't Reach. You don't want to get in the way of people either eating or talking. Not only is it as impolite as standing in front of a TV with other people behind you, but there is always the possibility of upsetting glasses or running your sleeve through someone's mashed potatoes.
9. Don't forget please and thank you. These are handy words in most situations but especially vital at the table where common courtesies are noticed by everyone present.
10. Excuse yourself when leaving the table. You don't want people to think that you are tired of their company. If you must leave the table make your excuses somewhat obvious and appear to be pressing. You want to leave people with the impression that you would rather remain at the table talking with them than doing anything else, but the matter at hand is so pressing that it must be attended to at once.
11. Compliment the Cook. Even if the food is perfectly awful say something nice. You don't have to lie, simply find the positive side of the burnt leg of lamb..."Gee, the sauce was sure tasty." It is always pleasant to end a meal on a positive note.
12. Wipe your mouth before drinking. Ever notice that disgusting smudge on the edge of your wine glass? This can be avoided by first wiping your lips with your napkin. (Thanks to Lindy Hill for this contribution.)
希望对您的学习有帮助
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